“Pork” & Chive Dumplings

Inspired by the jiao zi Eric grew up wrapping at the kitchen table with his mom, this classic “pork” and chive dumpling is savory, juicy and completely plant-based (but you’d never know it).

  • Each serving contains 9x the protein and 8x the fiber of your average frozen dumpling.
  • Pan-fry, air-fry, steam, or boil and top with your favorite sauces and garnishes. Microwave only if you absolutely must.

Chinese Inspired Recipe

19g Protein

8g fiber

Always Plant Based

PLANT-BASED

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HIGH PROTEIN

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HIGH FIBER

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NOSTALGIC RECIPES

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PLANET-FRIENDLY

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PLANT-BASED

~

HIGH PROTEIN

~

HIGH FIBER

~

NOSTALGIC RECIPES

~

PLANET-FRIENDLY

~

PLANT-BASED

~

HIGH PROTEIN

~

HIGH FIBER

~

NOSTALGIC RECIPES

~

PLANET-FRIENDLY

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Packed with Veggies
Full of nostalgia

PLANT
BASED
“PORK”

WHITE
BUTTON MUSHROOMS

CHIVES

GINGER, GARLIC & ONION

CABBAGE

PLANT-BASED

~

HIGH PROTEIN

~

HIGH FIBER

~

NOSTALGIC RECIPES

~

PLANET-FRIENDLY

~

PLANT-BASED

~

HIGH PROTEIN

~

HIGH FIBER

~

NOSTALGIC RECIPES

~

PLANET-FRIENDLY

~

PLANT-BASED

~

HIGH PROTEIN

~

HIGH FIBER

~

NOSTALGIC RECIPES

~

PLANET-FRIENDLY

~

TRUST THE FACTS

NUTRITION FACTS

Amount Per Serving (6 dumplings)
% Daily Value
Calories
310
Total Fat
12g
15%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
460mg
20%
Total Carbohydrate
31g
11%
Dietary Fiber
8g
29%
Total Sugars
1g
Incl. 0g Added Sugars
0%
Protein
19g
38%
Vit. D 0.5mcg 3% - Calcium 100mg 8% - Iron 1mg 6% - Potas. 650mg 14%

ingredients

Filling: Cabbage, Water, Soy Protein Concentrate*, Avocado Oil, Onion, White Button Mushroom, Natural Flavor, Garlic, Ginger, Soy Sauce (Water, Soybeans*, Salt, Sugar), Yeast Extract, Chives, Wheat Gluten, Methylcellulose, Sesame Oil, Soy Protein Isolate*, 2% Or Less Of: Soy Lecithin*, Agar Extract, Black Carrot Extract (Color)

Wrapper: Wheat, Flour, Water, Soy Flour*, Avocado Oil, Salt

Contains: Wheat, Soy, Sesame

*Non-GMO Ingredient